Whey Protein Concentrate versus Isolate
Here are the main steps in making whey protein isolate. Whole milk -> Cheesemaking -> Cheese and Whey (whey protein, a lot of lactose, a lot of minerals) Filtration… Whey protein concentrate (25-80% whey protein, up to 55% lactose, 1-7% fat) Micro filtration… Whey protein isolate (>90% whey protein, negligible lactose,
Floxed Treatments
Our floxed treatment page is password protected because I didn’t want you to simply jump on all these supplements without any other guidance. There are specific labs that should be done and often secondary effects from being floxed or other aspects of people’s health that need consideration. For example, I’m finding low testosterone, adrenal fatigue, […]